Bhujbal Bandhu

Hotel Apulki ®, a restaurant owned By Bhujbal Bandhu’s and operated by Vijay Bhujbal And His Son Nikhil & Kapil Bhujbal, Mr. Vijay Bhujbal & his Son Kapil Bhujbal Hold A Degree In Agricos & offers first-class cuisine and service in an intimate, sophisticated setting. Located at Karvenagar & Narayangaon. The restaurant features Veg & Non-Veg Traditional Food. By combining flavors & Homemade Masala’s, there travels, and the seasons with The Maharashtrian Technique, They creates A Tasty & Delicious menu. “Apulki” which means Beloved. Our Speciality Is Chicken Thalli, Mutton Thalli In Non-Veg & Puneri Maswadi Thalli, Pithal Bhakari In Veg Food.
History
The Journey Of The Bhujbal Bandhu Was Started With The Name Of “Hotel Shriraj” The First Restaurant Started At Narayangaon in 1996 By Agr. Vijay Bhujbal After Leaving A Current Job. The Decision Of Opening A Restaurant Was Made By Smt. Chayya V. Bhujbal And Agr. VIjay Bhujbal. Due To Our Homemade Like Tasty Food And Good Service People Started Calling Our Restaurant as “Bhujbal Bandhu” Inspite of Hotel Shriraj. We Are Serving People With Tasty And Delicious Food Since 1996 With The Positive Feedbacks and Ratings We Planned To Expand Our Restaurants So That Many People Can Enjoy A Homemade Like Food And Hence We Opened A 2nd Branch at Pune-Nashik Highway Narayangaon Which Was Named As “Bhujbal Bandhu’s – Hotel Apulki ®” Within A short Period Of Time The Name “Apulki” Got So Popular and We Started Our 3rd Branch On 23rd Oct 2016 In Karvenagar Pune.
Narayangaon Branch
Karvenagar Branch

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